Our Japanese rice crackers, called Arare in Japan, are made from natural ingredients that are GMO free.  Glutinous rice is cooked, roasted, and then seasoned with natural fermented soy sauce that does not contain the 3-MCPD chemical.  Our rice crackers, which come in a wide variety of shapes, are cholesterol and oil free.  Added natural ingredients such as high protein seaweed and vitamin-B rich sesame seeds make this snack more delicious and healthy.


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